Vulcan restaurant ranges are innovatively crafted to take on your cooking needs with superb performance year after year. These ranges offer a durable and reliable solution for all-purpose cooking, designed with the highest-quality materials including stainless steel construction, cast iron grates, heavy-duty burners and much more.
Vulcan restaurant ranges are the ideal choice for even the most demanding food operations. Restaurant Gas Range 60″ wide, with 6 burners, 24″ griddle, and two ovens. 28,000 BTU’s per open burner. 35,000 BTU oven. Stainless steel front, sides and back riser with high shelf. 6″ adjustable legs. 1″ rear gas connection and gas pressure regulator. Individual pilot for each burner. Full width pullout crumb tray under burners. Thermostat adjusts from Low to 500°F.
Features & Benefits